Everything You Didn’t Know About Mums

Mums are perennial and can grace your garden for many years.

You probably think of mums as boring. They’re everywhere at this time of year. Many consider them a bit of color on the front porch that you compost after they’ve finished flowering. But mums have a lot more to offer than that.

Mums are in their prime as early as September. We tend to think of chrysanthemums at Thanksgiving as temporary filler plants for fall containers and borders but mums are perennials and can play a bigger role in your garden if you let them. Established mums can tolerate quite a bit of neglect and still keep blooming every year.

Chrysanthemums were first cultivated in China as far back as the 15th century. Over 500 cultivars had been recored by the year 1630. In Japan records go back all the way back to the 8th century relating to mums.

The botanical name for the garden chrysanthemum has been changed to dendranthemum grandiflorum but I never hear anyone use this name. It doesn’t exactly roll off the tongue.

Yellow or white chrysanthemum flowers of the species. C. morifolium are boiled to make tea in some parts of Asia. In Korea, a rice wine is flavored with chrysanthemum flowers. Chrysanthemum leaves are steamed or boiled and used as greens in Chinese cuisine.

Another variety of chrysanthemum- cinerariaefolium- is important as a natural source of insecticide. The pyrethrins extracted attack the nervous system of all insects. Harmful to fish it should be used with caution but it’s not persistent in the environment and is biodegradable.

Grown for years to flower only in late summer and fall, they are short day plants, setting buds when they receive light for 10 hours and darkness for the other 14 hours of the day. This is why mums bloom in the spring on leggy stems if they are not cut back. And this is how growers manipulate their blooming, adjusting the dark and light periods with shades in the greenhouse so buds will form in any month. They’re nearly constantly available in grocery stores in every season. Mums grown for florists in greenhouses, however, produce few underground runners which mums need to survive the winter so they won’t come back.

At this time of year when garden mums abound pick a plant with lots of buds. They bloom only once and won’t set more flowers until next year. Those buds, though, last a long time if you don’t let them dry out. They’ll revive if they do dry out but the flower buds won’t last as long or look as bright. Although mums are somewhat drought tolerant once established you should water deeply once or twice a week depending on the weather.

The specific type of plant doesn’t matter since they all have long term growth potential. If you particularly like one color or form of chrysanthemum, plant it now to enjoy again next year. You never know what the growers might decide to grow next season. Newly transplanted mums should get a high phosphorus fertilizer to stimulate root growth.

Choose a well-drained, sunny spot to plant them. Like many members of the aster family, mums won’t tolerate soggy ground. After blooming, trim off the old flowers and cut back plants to within a 4 or 5 inches of the ground. If you started with 4 inch pots, trim back by half.

Next spring pinch them back when they are 8 inches tall- around Memorial Day. Pinch again in July, then allow plants to start forming buds for the traditional fall show.

A word of caution: all parts of chrysanthemum plants are potentially toxic to dogs, cats, humans and other mammals and a skin irritant for some people. They aren’t generally eaten by deer but a really hungry deer will eat anything. Spray with a deer repellent to make them even less likely to be munched on.

Why Plant Ornamental Grasses

I’ve yet to come across a client who doesn’t want ornamental grasses in their garden. Well everybody except my friend, Sue, who is allergic and was not a happy camper earlier in the summer.
It’s hard to top the dramatic sight of an ornamental grass backlit by late afternoon sun. They seem to come alive as their tawny flowers spikes glow and sway in the breeze. Their gentle movement and soft whispering sounds can bring your garden to life as few other plants do.

Most grasses require little care, minimal fertilizer, only occasional grooming and just enough water to meet their needs. Diseases and insect pests are rarely found on grasses They have succeeded because of their adaptability and have evolved to suit almost every environment and climate on earth. True grasses generally have extensive root systems which help control erosion. A garden just isn’t complete without the architectural qualities they provide.

There’s an ornamental grass for every type of garden. Whether you are striving to create the perfect perennial border or have a hot dry slope, grasses can work in harmony wherever you place them. There are some that are made for the shade, some that are perfect additions to a small water feature and many that are invaluable in container gardening.

Grasses are distinguished from other plant families by their growth habit. They grow upward from the base of a leaf or shoot and can regrow from the crown when cut back. There are other grasslike plants that resemble grasses in their growth habits and are often some of the best companions for interplanting with grasses. These include New Zealand flax, carex family sedges, libertia, chondropetalum, kangaroo paw, lomandra, dianella, cordyline and liriope to name just a few.

Are sections of your garden hot and dry? Grasses are survivors and are good choices for sunny spots that get little irrigation. Good drainage is a must for these plants so amend the soil with plenty of organic matter before planting. Combine drought tolerant grasses like Mendocino Reed Grass (pennisetum foliosa) with companion plants and a few accent rocks to complete your dry theme. Good combinations for these areas are Pheasant Tail Grass with the sky blue flowers of Russian sage. If you like blue foliage, try Elijah Blue fescue grass with Amazing Red flax for a show stopping combination.

If you are trying to create a focal point or destination in your garden and think the texture. light and movement of a grass would be perfect, look to the taller varieties. A personal favorite is Stipa gigantea or Giant Feather Grass. They take drought conditions once established but also will grow with regular garden watering. The beautiful flower spikes are good in dried arrangements. Giant Feather grass looks great with the purple flowers of penstemon ‘Midnight’.

There’s a reason old favorites like Karl Foerster feather reed grass is so popular in landscapes. It doesn’t get too tall or overpowering in the smaller garden and its upright habit is neat and tidy. Pheasant Tail grass is another popular grass that is carefree and long-lived. It grows to only 3 by 3 feet, is not fussy about soil and looks good anywhere you plant it. It combines beautifully with the sky blue flowers of Russian sage and is extremely drought tolerant once established.

Caring for grasses is easy. As a rule of thumb, if it browns in winter then cut it back before new growth starts. If it’s evergreen by nature just clean up outside leaves. Most like well drained soil and are tolerant of a wide range of garden conditions. You shouldn’t fertilize heavily because an excess of nitrogen can lead to lush, soft growth that tends to flop. Mulching with 2″ of compost yearly will keep the soil and your plants in good shape. Water grasses regularly during their first year to help get a good root system established. Even grasses that are normally touted as drought-tolerant require a season or two to become fully established.

Detection Dogs are More than Man’s Best Friend

Ball -bsessed Koni would make a great Detection Dog.

I read recently that detection dogs in Lassen Park picked up the scent of the endangered red fox. They detected about 85 scat that are being tested genetically at UC Davis. This is good news for the rarest animal in all of North America. There is estimated to only be about 18-35 Sierra Nevada Red Fox in existence. Cameras captured actual video of the fox but this has yet to be confirmed. The Detection Dog Team will be in action next summer, too.

We’ve all heard stories about detection dogs sniffing out drugs, explosives, cadavers and disaster survivors. In the mid 90’s, handlers started training them for conservation tasks such as sniffing out scat from endangered animal species and detecting trafficked ivory. Now their olfactory prowess is being used in the fight against invasive plants and insects. The list of how man’s best friend is helping us just keeps getting longer.

What makes a good detection dog? My friend, Cindy can tell you. She got Koni, a lab, through a good samaritan who had rescued him as a puppy from a homeless person living in her car. Koni wasn’t abused, just skinny. He has turned out to be a sweet, affectional, eager-to-please, ball-obsessed dog and those are the qualities that would make him a good detection dog. He lives for praise.

Although I come across more French broom than Scotch in our area detection dogs can be trained to sniff out all invasive broom. They’re doing this in New York where Scotch broom is just starting to invade and land managers hope to eradicate it before it becomes widespread like it is here and all along the Pacific Northwest. Broom displaces native plants with thickets impenetrable to wildlife and changes the chemistry of the soil around it so that native plants can’t grow there. Broom grows quickly as it is able to fix nitrogen from the air giving a competitive advantage to other non-native weeds. It poses a serious threat to birds, butterflies and biodiversity. Broom contains a high amount of oil, which is flammable and increases the fire hazard. It’s also toxic to livestock and dogs depending on the amount ingested. And those are just some of the reasons why New York wants to keep broom away.

“Our field in the last 15 years has just exploded.” said Pete Coppolillo, executive director of the nonprofit Working Dogs for Conservation in Bozeman, Montana. The organization partners with government agencies, researchers and nonprofits on five continents to provide trained dogs and handlers for conservation projects. Besides helping to detect New York broom they have provided trained dogs to find invasive knapweed in Montana, Chinese bush clover in Iowa, yellow thistle in Colorado as well as invasive zebra and quagga mussels on boats here in California.

Working Dogs for Conservation trains shelter dogs for detection work, screening 1000 dogs for every one they put to work. To make the cut, the dogs have to be not only good sniffers and high-energy, but also seriously obsessed with toys so they’ll stay motivated to work for a reward – the chance to play with a ball.

Because I eat a lot of oranges and lemons I looked up recent papers to see if dogs were still being used to detect citrus greening disease. Sure enough what started 5 years ago with just a few dogs has increased dramatically and many dogs are now being trained. Tim Gottwald, a U.S. Dept. of Agriculture plant pathologist, said during a recent presentation in Riverside that dogs in Florida have been 99% accurate and in tests and just of couple years ago in Southern California backyards, they were more than 92% accurate even when distracted by the homeowners. Because dogs can actually smell the bacteria that causes greening disease within a few weeks after infection well before lab tests can confirm, their work is vitally important.

So when you’re petting “man’s best friend” tonight appreciate all the great things he does for you and for our planet.

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